Wednesday, June 8, 2011

Beef Sandwiches.

I am so fricken pumped guys, I just got one of these.

This is an old school Berkel commercial quality meat slicer.  Here is what I did with it for a work function.

I went out and bought a nice top sirloin roast.

You usually can find a nice 4 pound one like this for around $12.

What I like to do is cover it in olive oil, worcestershire sauce, (I use Lee and Perrins), Lawrys Seasoning Salt, galric powder, and some black pepper.

1 hr uncovered at 350 with a half cup of chicken stock, then bring her down to 275 covered for another hr.

Now it's just a matter of letting her cool and getting your thin slice on.  They key guys is to use a nice oven poof glass pan, preferably 9x9 that just allows the roast to fit for maximum au jus.

31 comments:

  1. does it make slices so thin you can't even see them?

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  2. Thats awesome I would love to have one of those thanks for the recipe as well.

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  3. beef sammich? doesn't look good.. i don't think i would eat it!

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  4. Now what you should really do is tell the epic story behind the meat slicing machine!

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  5. i can't decide whether the first pic looks gross or delicious.. :P

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  6. you sir, are a genius . post results!

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  7. Buhguurhug I shouldn't have skipped lunch. F*ck.

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  8. Mouth... watering... Love beef on a bun!

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  9. Oh yeah Ill defo have one of those lol.

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  10. @-E-
    Absoulutely, I just sliced up a whole roast and it's nowhere to be found.

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  11. Your post made me so hungry!

    Great post nonetheless :)

    Definitely following!

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  12. Gooood, I'm hungry now! :)
    Gonna slices it up right away!

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  13. Aw, now i'm hungry and it's our fault!
    I gotta get me one of those.
    following.

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  14. Excellent investment, jealous.

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  15. Jeez. Now THAT's how to slice meat.

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  16. aw great just when im hungry i come across this lol

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  17. mmmm, time to open up your own underground deli

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  18. I was looking at my dashboard and I SWEAR TO GOD your top picture looks like a vagina in the thumbnail.

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  19. It's 9am and all I want is a beef sandwich. Thanks a lot Q.

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  20. You're going to turn me into a fatty..

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  21. Its almost lunch time and this just made me SO HUNGRY!

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